Chicken Shawarma on Pitas

Chicken Shawarma from Ingredients 1 cup(s) shredded English cucumber 1/4 cup(s) low-fat plain yogurt 3 tablespoon(s) tahini 2 tablespoon(s) lemon juice 1/2 teaspoon(s) salt, divided 1 tablespoon(s) garlic powder 1 teaspoon(s) curry powder 1/2 teaspoon(s) freshly ground pepper 1 pound(s) boneless, skinless chicken breast, trimmed 1 tablespoon(s) canola oil 4  6-inch whole-wheat pita breads 1 medium tomato, chopped 2 cup(s) thinly sliced romaine lettuce Directions Preheat grill to medium. Stir cucumber, yogurt, tahini, lemon juice, and 1/4 teaspoon salt together... Continue Reading →


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