Pesto Spinach Lasagna

Pesto Spinach Lasagna by A Year of Slow Cooking (with some healthy modifications)¬† Ingredients 1 (26-ounce) jar prepared pasta sauce 6 whole wheat lasagna noodles 1 (11-ounce) container pesto 1 (12-ounce) package of soft tofu, crumbled up 1 (12-ounce) bag baby spinach 1 cup grated Parmesan cheese 8 ounces shredded¬†Mozzarella¬†cheese 1/4 cup water The Directions... Continue Reading →


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